Volume & Issue: Volume 4, Issue 6, December 2021 
Number of Articles: 5
The effect of using salt in improving nutrition, growth process and reducing the production cost of sturgeon feed

Pages 7-12

Somayeh Hasanpour Laskokalayeh; mohammad pour dehghani; Habib vahabzadeh; Mahmoud Mohseni; mir hamed seyed hasani; rezvano lah kazemi

Use of soy protein concentrate in the diet of farmed fish with emphasis on sturgeon

Pages 13-24

Mahmoud Mohseni; Ayoub Yousefi Jourdehi; Tooraj Sohrabi; Somayeh Hassanpoor

Application of specific probiotics in improving growth and immunity in the rearing of Persian sturgeon (Acipenser persicus) juvenile

Pages 25-31

Soheil Bazari Moghaddam; Jalil Jalil pour; Alireza Shenavar Masouleh; Mehdi Masoumzadeh; Majid Poursafar

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